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Marlette Chocolate Fondant

Product image 1Marlette Chocolate Fondant
Product image 2Marlette Chocolate Fondant
Product image 3Marlette Chocolate Fondant

Regular price $19.90

PREPARATION
Preparation time : 4 min
Baking time : 15 min

INGREDIENTS TO BE ADDED
3,88 oz. sweet butter
3 eggs

DESCRIPTION
Dark chocolate *, blond cane sugar *, T80 wheat flour *, Ré Island salt.
(*) From organic agriculture.
Produced in a factory that uses nuts and sesame.

INSTRUCTION OF USE
1- Melt the butter in a large saucepan, add the contents of the baking mix and turn off the heat
2- Mix eggs slightly and add to the saucepan. Whisk to combine
3- Bake for 15 min at 180°C

THE TIPS
Even better cold the next day!

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